Farmers to earn large profits if they cultivate this variety of groundnuts

The DH 300 variety of groundnuts require much less water for cultivation. Also it requires barely 4-5 months to get completely cultivated and harvested.Groundnuts are delicious and a beneficial crop.Almost everyone in India likes peanuts. Gujarat is the leading producer of groundnuts in India. Following that are Maharashtra, Tamil Nadu, Andhra Pradesh, Karnataka, West Bengal, Rajasthan, and Madhya Pradesh. If you, farmer brothers, are thinking about making a nice living by farming it. So, in this post, we will teach you about its cultivation, which will allow you to earn a solid living by producing high-quality peanuts in just four months.

The best approach to cultivate peanuts

Groundnut agriculture must be advanced and efficient, requiring both good seeds and sophisticated technology. DH 330 sowing must be done after the fields have been ploughed three to four times. Following this, after levelling the soil, organic manure, fertilisers, and nutrients should be mixed onto the field as needed. D.H. 330 is a kind of groundnut that does not require heavy watering. Peanuts should be seeded once the land has been prepared. For a higher yield, you should carefully select healthy seeds.

Also read: Preventing white braided insects is critical for a high peanut crop.

Irrigation is crucial in peanut agriculture

The DH  330 crop  version. requires less rain to develop. As a result, it is commonly referred to as a water-saving crop. If there is a risk of significant rainfall in your location, you should avoid cultivating this type entirely. Waterlogging in the groundnut crop raises the danger of rotting, as well as insect infestation.

Organic insecticides in the groundnut crop

There is a potential of over-weeding in this variety of groundnut crop. In such a case, you can increase your output by utilising organic fertilisers. Weeding should be done in the fields 25-30 days following groundnut seeding. Remove any hay generated in the field. Continue to apply pesticides two to three times each month to protect the crop from pests and illnesses.

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