Farmers can earn good profits by cultivating mustard. Farmers can earn both excellent production and profit by choosing the best varieties of watermelon. Beans are a group of plants. The pods that grow on its plants are called beans or beans, which are used as a vegetable. It is also known as guar, its fruits are of different sizes. They come in white, yellow and green colours. The soft beans of beans are used as a vegetable. It contains a lot of proteins, vitamins and nutrients.
Also, this vegetable is more beneficial in removing malnutrition. Due to this, its demand in the market remains throughout the year. In such a situation, guar plantation can be a big source of income for the farmers. Farmers can earn good profits by cultivating this vegetable. In order to get more production of watermelon it is extremely important for the farmers to cultivate it at the right time and choose the best varieties. There are some species which are neither pests nor diseases. Farmers can earn good profits by cultivating this vegetable.
This variety of Shakti Seeds Company is the guar variety with more branches and more spread. The grains of this variety are round, shiny and heavy. It is a species with high tolerance to diseases like root rot, scabies, blight. Cooks with a long duration, which takes 100 to 110 days. With maximum production 7 to 10 quintal / acre production is seen. This variety is suitable for all types of soils.
The height of the plants of Super X-7 variety is considered to be 90 to 100 centimeters. In India it can be done in both irrigated and unirrigated condition. It takes 80 to 100 days for this variety to ripen. Its average production can be seen 6 to 8 quintal / acre. This seed variety is tolerant to diseases like blight, root rot.
This species, spreading with different branches, is a certified advanced species. It is a fast-ripening variety within a time interval of 60 to 70 days. In terms of yield, 18-20 quintals / hectare can be taken.
Let us tell you that the fruit of Kohinoor 51 variety of beans is green. Its fruits are longer than other varieties. The first plucking starts in 48-58 days after sowing the seeds of this bean. At the same time, these varieties become fully ready in 90 to 100 days. Farmers can cultivate this variety in all the three seasons i. e. Rabi, Kharif and Zaid.
The entire variety of Arka has been prepared by the Indian Horticultural Research Institute, Bangalore. The plants of this species do not get the disease of ratua and powdery mildew. The plants of this species start giving yield after about 50-60 days of sowing whose total production per hectare is around 8-10 tonnes.