किसान

Organic farming also helps in fighting cancerous diseases of the heart and brain. Natural vegetables and fruits with exercise bring out the best in your life.

Organic farming is considered the protector of the environment. Since the Corona epidemic, there has been a lot of awareness among the people about health. The intellectual class is giving priority to vegetables grown from organic farming in place of vegetables grown from chemical food.

More than two times the production has been produced in the last 4 years

For the last four years in India, the area of organic farming has increased and more than doubled. The area was 29.41 lakh hectare in 2019-20, it increased to 38.19 lakh hectare in 2020-21 and in last year 2021-22 it was 59.12 lakh hectares.

Very helpful in fighting many serious diseases

Organic farming based on natural pesticides also helps in fighting cancer and dangerous diseases of the heart and brain. Natural vegetables and fruits with exercise can bring out the best in your life.

Also read: Return from chemical to organic farming

India is in the entire global market

India is rapidly focusing on the global market of organic farming. There is so much demand that the supply is not met. There is definitely a lot of potential in the field of organic farming in the coming years. All people are becoming aware of their health.

Start organic farming in this way

In general, people ask questions, how to start organic farming? For organic farming, first you want to do farming. Understand the soil there. Before starting organic farming, farmers start with training, then the challenges can be reduced considerably. The farmer understands the demand of the market and selects the crop, which crop should be grown. For this, farmers must take advice and opinion from experts from their nearest Krishi Vigyan Kendra or Agricultural Universities.

Mustard crops get affected by various diseases. Due to which farmers get less yield. White rust disease causes too much damage to crops.Today in this article we will give you information about prevention of white rust so that you can control this disease in time. 

Some important instruction to prevent white rust in mustard crop are given below : 

Sowing correct seeds :

First of all you have to be cautious about selecting healthy seeds which are free from diseases for sowing the crop. By selecting the healthy seeds, disease will not be there in the crop. 

Sowing crops on time : 

Sowing of mustard should be done on time so that chances of disease in crops will be less. Late sowed crops have more chances of catching diseases. Many times this disease becomes more frequent due to which the half of the yield is reduced to half.

Proper water irrigation : 

Manage water irrigation properly so that water does not accumulate on plants, which will reduce the chances of white rust. The disease becomes more common in crops due to excess moisture. 

Use of appropriate fungicides : 

Use appropriate fungicides for prevention of white rust in mustard. Consult an agronomist and choose safe pesticides.

Caring of crop : 

For taking care of crops, take care of plants from time to time and from the roots. 

Remove affected plants : 

If there are any signs of white rust on any of the plants, uproot them immediately and bury them in the soil to avoid any further spread of the disease. 

Use appropriate technical methods, like managing irrigation and nutrition based on the local conditions, climate and weather conditions. By following the steps, white rust in mustard crops can be prevented. Keep in mind that it is always best to consult the local agricultural department or agronomist to ensure that you have information on control measures best for your area. 

10 improved varieties have been made available in the market for sugarcane farmers. Let us tell you that these improved varieties of sugarcane can be cultivated easily by the farmers of Andhra Pradesh, Telangana, Kerala, Tamil Nadu, Karnataka, Gujarat, Maharashtra, UP, Haryana, Madhya Pradesh and Punjab. Let us today provide you with detailed information regarding these 10 improved varieties of sugarcane in this article.

Sugarcane is a cash crop in India. Farmers also cultivate sugarcane for commercial purposes. Let us tell you that farmers also prepare products like sugar, jaggery, liquor, and ethanol from it. Besides, sugarcane crop also provides good income to the farmers of states like Tamil Nadu, Karnataka, Andhra Pradesh, Punjab, Uttarakhand, Haryana, Uttar Pradesh, Bihar, Maharashtra and Gujarat. Farmers sow sugarcane from the end of October to November and sowing of spring sugarcane is done from February to March. Apart from this, from a scientific point of view, sugarcane crops have been considered a safe crop. The reason for this is that climate change does not have any significant effect on the sugarcane crop.

The government of India released 10 new improved varieties of sugarcane

For your information, let us tell you that keeping all these things in mind, the Government of India has released 10 new varieties of sugarcane after consultation with the Central Seed Committee. The main objective of releasing these varieties is to promote improved varieties of sugarcane for sugarcane cultivation. With this, sugarcane farmers can earn bumper income with higher production.

Know about 10 improved varieties of sugarcane

All these improved varieties of sugarcane are open-pollinated i.e. indigenous varieties. The availability or production of seeds of these varieties is done through them. For this, the best plants are selected and these seeds are produced. Apart from this, one advantage of the seeds of these varieties is that the taste of all these varieties is much better than their hybrid varieties. Let us now know about these 10 improved varieties of sugarcane.

Also read: Complete information about modern sugarcane cultivation

Sugarcane-15 (COLK 16466)

Excellent production will be achieved from the variety Ikshu-15 (COLK 16466). This variety has been approved for the states of Uttar Pradesh, Bihar, West Bengal, and Assam.

Rajendra Sugarcane-5 (COP 11438)

This variety of sugarcane has been approved for Uttar Pradesh, Bihar, West Bengal, and Assam.

Sugarcane Company 18009

This variety has been approved only for the state of Tamil Nadu.

COA 17321

This improved variety of sugarcane has been approved for the state of Andhra Pradesh.

Also read: Very good news has come from the government for sugarcane farmers in Uttar Pradesh.

CO 11015 (Incredible)

This variety gives more production than other varieties. Because more buds emerge in it. This improved variety of sugarcane is suitable for the climate of Andhra Pradesh, Telangana, Kerala, Tamil Nadu, Karnataka, Gujarat, Maharashtra, and Madhya Pradesh.

CO 14005 (Arunima)

The improved sugarcane variety Co 14005 (Arunima) can be easily cultivated in Tamil Nadu, Kerala, Andhra Pradesh, Telangana, Karnataka, Gujarat, Maharashtra and Madhya Pradesh.

Phule Sugarcane 13007 (MS 14082)

The improved sugarcane variety Phule Sugarcane 13007 (MS 14082) can be easily cultivated in Tamil Nadu, Andhra Pradesh, Madhya Pradesh, Chhattisgarh, Maharashtra, Gujarat and Karnataka.

Sugarcane-10 (COLK 14201)

Ikshu-10 (CoLK 14201) variety of sugarcane has been developed by ICAR. Let us tell you that the variety also has the ability to resist red rot disease. This variety suits the climate of Rajasthan, Uttar Pradesh (Western and Central), Uttarakhand (North West region), Punjab, and Haryana.

Sugarcane-14 (COLK 15206) (LG 07584)

Ikshu-14 (CoLK 15206) (LG 07584) variety of sugarcane can be cultivated by farmers of Punjab, Haryana, Rajasthan, Uttar Pradesh (Western and Central) and Uttarakhand (North Western region).

CO 16030 (Karan 16)

Sugarcane variety Co-16030, also known as Karan-16. This variety has been developed by the scientists of Sugarcane Breeding Institute, Karnal. This variety is a great combination of high production and red rot disease resistance. This variety can be produced easily in Uttarakhand, Central and Western Uttar Pradesh, Haryana, Punjab, and Rajasthan.

The cultivation of mushrooms for the farmers of the Morni region seems to be a boon. The youth here are also seen shining their destiny in the cultivation of mushrooms. The Haryana government is raising the mercy of farmers by giving grants for mushroom cultivation.

Mushroom cultivation is proving to be a boon for the farmers of Morni area of Panchkula district. Most of the unemployed youth here are setting their fate in mushroom cultivation by granting grants from the government. The highest profits for the farmers of the Morni region are being achieved by this farming. Earlier farmers used to cultivate in a traditional manner, in which other cash crops were grown in addition to mustard, sesame, wheat, tomato and maize. But due to the fear of wild animals, most farmers stopped growing these crops and started paying more attention to mushroom cultivation. The Haryana government is also raising the spirits of farmers by giving grants.

What is the most suitable time for farming

The favourable time for mushroom cultivation in the Morni region starts from the first week of December to the end of March. Being aware of this, Yudh Singh Parmar Kaushik, a resident of Bahale village of Morni village, started cultivating mushrooms, in which he is expected to get very good profits. There is a favourable environment for mushroom cultivation in the Morni region of Haryana. This work does not require much land. Farmers can also turn it on with small rooms. After this, you can also start a big business by taking grants by the government.

Great way to produce mushrooms

To produce compost, soak the paddy straw and after a day, it is left to rot by mixing DAP, urea, potash, wheat bran, gypsum and carbofuran . Compost is prepared after about one and a half months. Presently, mixing cow dung and soil equal, about one and a half inch thick layer is laid and two -three inch thick layer of compost is mounted on it. In this, moisture remains stable, so spraying is sprayed two to three times a day on the mushroom. A layer of compost and one or two inch compost is climbed on top of it. In this way the production of mushrooms starts.

How much grant the government is providing

The government has decided to give grants on the three schemes on which the government has decided to give grants to encourage mushroom production, mushroom span unit and mushroom compost production unit. The high cost of these three schemes is Rs 55 lakh. On this, a grant of Rs 27.50 lakh is provided to farmers. If farmers want to take advantage of different schemes, then it is also exempted. Farmers can easily select any scheme.

Due to rising onion prices, the central government has taken another major decision. The government will continue the purchase of onions in all the mandis across India. The government will continue to interfere till the price falls.

The central government has so far taken various important steps to decrease the rising onion prices, the effect of which has also started appearing. After the intervention of the government, onion prices have fallen to Rs 60 per kg. In the middle of this, the central government has taken a big decision, which will give relief to onion farmers as well as customers.

Central government will continue to procure onion continuously

Actually, the government has decided to continue the purchase of onions. Consumer Affairs Secretary Rohit Kumar Singh has said that the government has decided to continue the purchase of onions. This purchase will be held in all the mandis across India. He has said that until the onion prices are reduced, the government will purchase onion.

Onion exports were banned last week

For your information, the government has banned onion exports till 31 March last week. The government has taken this step with the aim of keeping onion domestic prices under control and increasing availability. However, onion producing farmers are not happy with this decision and are opposing it in different parts of India. In Nashik district of Maharashtra, onion producing farmers are demanding to withdraw this decision. In the midst of this protest of farmers, the government has decided to continue the purchase of onions.

Export ban will not affect farmers

The Secretary of Consumer Affairs says that the government is expecting that by January onion prices will reach the current average price by Rs 57.02 per kg to reach below Rs 40 per kg. He said that the export ban will not have any effect on farmers. Also, it is a small group of traders who are taking advantage of the middle gaps in Indian and Bangladesh markets.

India is the largest exporter of Basmati rice in the world. It exports about 80 percent of its produce. India has exported approximately 4.6 million tonnes of Basmati rice in the year 2022-23. The arrival of Basmati rice has started in the markets of Uttar Pradesh, Haryana and Punjab. But, this time farmers are getting lower price of Basmati rice as compared to last year. Farmers say that they are incurring huge losses in the sale of Basmati rice this year. If farmers are to be believed, this time they are getting Rs 400 to Rs 500 less per quintal. Also, farmers allege that due to the central government setting the minimum export price of Basmati rice at Rupees 1,200 per tonne, they are suffering huge losses.

India is the largest basmati exporter in the world

India is the world's largest exporter of Basmati rice. It exports 80 percent of its production of basmati rice. In such a situation, its price keeps rising and falling due to exports. If the minimum export price of Basmati rice exceeds $ 850 per tonne, then in such a situation traders will suffer huge losses. Farmers will also have to suffer huge losses due to this. Because traders will buy Basmati rice from farmers at lower prices. Meanwhile, there is news that the prices of new crop 1509 variety of Basmati rice have fallen significantly. Last week, a decrease of Rs 400 per quintal was recorded in its price.

Also read: 20% fees on export of non-basmati crops

Farmers are facing losses

Farmers Welfare Club President Vijay Kapoor has said that millers and exporters are not giving the right price to the farmers. He is putting a lot of pressure on the farmers to buy Basmati at a lower price. According to him, if the government withdraws the minimum export price after October 15, then farmers will get very good profits. He has said that traders of Punjab are purchasing 1509 Basmati rice from Haryana at lower prices. Due to this, farmers are facing huge losses.

Farmers will suffer a loss of Rs 1,000 crore

Basmati rice is cultivated in a total area of ​​1.7 million hectares in Haryana. Of this, about 40 percent share is of 1509 variety. According to Vijay Setia, former president of All India Rice Exporters Association, if Basmati prices continue to rise like this, farmers will suffer a total loss of Rs 1,000 crore.

Zucchini is a rain vegetable. Zucchini is known as Turai and Tori. It is a vegetable rich in fibre and vitamins. Zucchini leaves are moderately sized, the colour of these leaves is light green. Zucchini is long, thin and soft in appearance, as well as its inner part and seeds are light creamy colours. Zucchini is naturally found in low calories.

Zucchini provides many nutrients like iron, protein and calcium. Also, many bioactive components are also found in Zucchini. Zucchini is an embossed skin and long, cylindrical vegetable. Zucchini is cultivated mainly as a cash crop. The flowers coming on the Zucchini are yellow in colour, these flowers are used to make vegetables.

When is Zucchini cultivated?

Zucchini is cultivated by farmers in the months of June to July. It takes 70 -80 days for it to get ready. Zucchini is mostly cultivated in the rainy season. It is necessary to have moisture in the field for its good yield.

Advanced varieties of Zucchini 

There are many varieties of Zucchini, which can produce more profits by producing. The ripening time of Zucchini varieties is different. The advanced varieties of Zucchini are as follows: Ko, -1 (CO, -1), (PK M1), Ghiya Tori, Pusa Nasdar, Pusa Smooth, Punjab evergreen and Sarputia are advanced varieties of Turai.

ALSO READ: Low cost and short period of Zucchini varieties

Climate and land suitable for Zucchini cultivation

Zucchini can be cultivated in all types of soil, but the land should have good drainage. But loam soil is considered suitable for its high yield. It can also be produced in acidic soil found on the banks of rivers. The development of Zucchini requires a humid and dry climate. Zucchini is cultivated in India during the Kharif and Zayed season. Its plant needs rain in the beginning, but more rainfall can also spoil the crop of Zucchini. Zucchini plants require normal temperature to sprout, in summer the Zucchini plant also has the capacity to bear a maximum of 35 degrees temperature.

Seed quantity and seed treatment for sowing

For sowing Zucchini, first plough the field, after that when the soil colour becomes crumbly, then start sowing in it. 3 to 5 kg of seeds are required per hectare. The month of January to March is considered better for sowing Zucchini in summer and the month of June to July is considered suitable for sowing in the Kharif season. But it is better to treat it before sowing seeds. For seed treatment, treat 3 grams of thiram  per kilogram of seeds of Zucchini. By doing this, they can prevent the disease in the crop of Zucchini.

Also read: Use organic manure and increase crop yield, farmers here are taking full benefits

Compost and fertiliser for trumpet cultivation

For good yield of Zucchini, farmers can use cow dung manure, and put 200 -250 quintals of manure in the field 15 -20 days before ploughing. While doing the last ploughing, keep in mind the compost in the field. Besides, farmers can also use potash (80 kg), phosphorus (100 kg) and nitrogen (120 kg) for high yield. Half of its quantity can be used at the time of sowing and half the quantity after one month of sowing.

How to do irrigation management?

In the rainy season, the crop of Zucchini does not need much water, because from time to time the rain keeps reducing the lack of water in the crop. But during the summer season, the crop needs more water, hence irrigation should be done in the field after 7 to 8 days. So that due to the heat, there is no drought in the field and it does not affect the crop.

Problems like weeds are also seen in the Zucchini crop, as well as the outbreak of many diseases and pests is also seen in the crop. To control all these, the farmer can also adopt the crop cycle. Also, weeding can also be done to prevent weeds in Zucchini cultivation. Apart from this, pesticides can also be used by farmers.

Wheat is sown beginning from October. Wheat farming may be profitable if all aspects of the process, from seeding to harvesting, are done correctly.

As we all know, the Kharif season is currently underway. After harvesting this season's crops, farmers will begin seeding Rabi season crops. Wheat is one of the key Rabi crops, therefore farmers may increase productivity by keeping a few things in mind. India has achieved significant progress in wheat production during the previous four decades. Wheat output has climbed from 12.26 million tonnes in 1964-65 to a record high of 107.18 million tonnes in 2019-20. To ensure food and nutritional security for India's population, wheat output and productivity must be increased on a constant basis. India's population is expected to reach 1.4 billion by 2025.The predicted demand for wheat by 2025 is roughly 117 million tonnes. To attain this aim, new technologies will need to be created. Testing novel kinds with high fertility can help attain optimum output capacity.

Major Wheat producing states in India

For your reference, the northern Ganga-Indus plains are India's most fertile and high-producing wheat areas. In reality, the largest wheat-producing states in this region include Delhi, Rajasthan (save for the Kota and Udaipur divisions), Western Uttar Pradesh, Punjab, Haryana, Uttarakhand's Terai region, Jammu and Kathua districts of Jammu and Kashmir, and Una district of Himachal Pradesh. Ponta valley is included. Wheat is grown on over 12.33 million hectares of land in this area. Wheat production amounts to around 57.83 million tonnes.The average wheat production in this area is 44.50 quintals per hectare. At the same time, by implementing the recommended wheat technologies in front-line wheat demonstrations held on farmers' fields, a yield of 51.85 quintal/hectare may be reached. In recent years, superior wheat cultivars HD 3086 and HD 2967 have been seeded extensively in this area. However, to replace these types, high-production and disease-resistant cultivars such as DBW 187, DBW 222, and HD 3226 have been widely promoted.

Also read: How farmers may increase wheat yields by managing the crop properly.

Use these HYV seeds for high yield

The selection of varieties is a crucial choice in wheat agriculture since it determines how much will be produced. New disease-resistant cultivars with great production capacity should constantly be chosen. For irrigated and timely planting, use DBW 303, WH 1270, and PBW 723; for irrigated and late sowing, use DBW 173, DBW 71, PBW 771, WH 1124, DBW 90, and HD 3059. At the same time, the HD 3298 cultivar has been found for seeding across longer distances. The WH 1142 cultivar may be used for restricted irrigation and timely seeding. Sowing timing, seed rate, and the proper amount of fertiliser. Using cow dung manure at the rate of 4-6 tonnes/acre during field preparation 15-20 days before planting wheat enhances the fertiliser power of the soil.

Sowing is done with zero tillage and turbo happy seeder.

In the paddy-wheat cropping system, planting wheat with zero tillage is a practical and useful practice. After paddy harvesting, wheat is seeded without ploughing using a zero till drill machine, taking use of the land's stored moisture. Where paddy is harvested late. This machine is proven to be really useful there. This gadget is quite beneficial even in water-logged locations. This is the most effective and efficient technique of managing paddy crop residues. This type of wheat planting produces an equivalent or greater yield than traditional sowing while also preventing crop fall.By retaining crop leftovers on the surface, moisture is kept in the root zone of the plants for a longer period of time, thus temperature increases have no negative effect on production and weeds are decreased. Irrigation management is crucial in wheat agriculture.

The need for proper irrigation for wheat cultivation.

Let us tell you that a wheat crop takes five to six irrigations to get maximum productivity. Irrigation should be done based on water availability, soil type, and plant demands. The wheat crop's life cycle is divided into three stages: adventitious roots (21 days), initial node formation (65 days), and grain production (85 days), all of which require watering. If there is enough water for irrigation, the first irrigation should be done on the 21st day, followed by five irrigations spaced 20 days apart. New irrigation systems, such as the sprinkler or drip method, are also particularly effective for wheat farming.

They have been used in poorly irrigated locations for quite some time. However, even in water-rich places, water may be saved by using these methods. It is also possible to obtain good productivity. The Central and State governments also offer funds in the form of subsidies for these irrigation systems. Farmer brothers should use these systems to fulfil their national responsibility for irrigation water management.

Wheat prices have risen again before Diwali, causing concern in the national capital Delhi where it has reached Rs 27,390 per metric ton in the wholesale market. It is expected that the prices may continue to rise in the coming days, as they did in January when wheat prices reached their highest level. Despite the Central Government's efforts, inflation has remained high, with one item's price rising as soon as another's falls. While the prices of tomatoes and green vegetables have gone down, wheat has become more expensive, potentially leading to food inflation. Traders have also noted that food imports are being affected by import duties, putting pressure on the government to remove export duties. As a result, the Central Government must release food items like wheat and rice from government reserves periodically to control inflation. The government must take proactive measures to control the prices of essential commodities, especially before the festive season, to provide relief to the common man.

Due to the increase in the price of wheat, the price of these food items will also increase.

According to agricultural experts, the demand for wheat has increased in the market due to festive days. At the same time, the supply of wheat has been greatly affected due to the increase in demand, due to which the prices have reached their highest level in 8 months. If this trend of increase in prices continues, retail inflation may increase further in the coming days. Wheat is a grain from which various types of food items are prepared. If the price of wheat increases, various food items including rotis, biscuits, pieces of bread, and cakes will become costlier.

40% import duty on wheat by the Government of India

The main thing is that the price of wheat in the national capital Delhi increased by 1.6% on Tuesday. Due to this, the price of wheat reached Rs 27,390 per metric ton in the wholesale market, which is the highest level since February 10. It is being said that wheat prices have increased by approximately 22% in the last six months. Also, Roller Floor Millers Federation President Pramod Kumar S has raised the demand with the Central Government to remove duty on wheat import. In fact, he has said that if the government removes the import duty on wheat, then its price can definitely come down. In fact, the Government of India has imposed a 40% import duty on wheat, and there does not seem to be any immediate plan to remove it.

Also read: Countrymen will not face the shock of inflation during the festive season – Food Secretary Sanjeev Chopra

Food prices will fall like this

Also, as of October 1, there were only 24 million metric tons of wheat in the government wheat stock. Which is much less compared to the five-year average of 37.6 million tonnes. However, the Center has procured 26.2 million tonnes of wheat from farmers in crop season 2023, short of the target of 34.15 million tonnes. At the same time, the Central Government estimates that wheat production in the crop season 2023-24 will be around 112.74 million metric tons. This will lead to a decline in the prices of food items.

Mustard and wheat cultivation is mostly done in the Rabi season in India. Wheat Cultivation requires four to six irrigations. Therefore farmers should irrigate wheat on scheduled time to increase the yield of wheat. If farmers irrigate wheat on time, then a great yield can be achieved by it. Along with this, what should be taken care of while irrigating. Farmers must also know about this.

It is generally seen that many farmers sow wheat. However, they do not get an expected yield. At the same time, if farmers pay special attention to irrigation along with sowing of wheat, then they get better production. Wheat is a crop that requires a lot of water. However, by using advanced methods of irrigation, a lot of water can be saved in it. Also, spectacular production can also be achieved.

Water consumption in wheat crop 

When the wheat crop will be irrigated, it depends on the amount of soil moisture. If the weather is cold and moisture in the land remains intact, irrigation can be done with delay. On the contrary, if the land is dry, then quick irrigation is required. At the same time, if the weather is hot then plants need more irrigation. In such a situation, irrigation should be done from time to time so that the amount of moisture in the ground remains and the plants can grow better. For a great yield of wheat, its crop requires 35 to 40 cm of water. Farmers can fulfil this at different scheduled times.

Also read: Wheat sowing is completed, government prepared, purchase will start from March 15

Irrigation for wheat crop

In general, 4 to 6 irrigation in wheat crops is quite favourable. It requires 6 to 8 irrigation in sandy land. Light irrigation should be done in sandy soil, which requires 5 to 6 cm of water. Also, deep irrigation is required in heavy soil. In this, farmers should irrigate 6-7 cm. All this irrigation should be done in different stages of wheat plant, so that more benefits can be achieved.

Within India, bananas are grown in Gujarat, Madhya Pradesh, Bihar and Uttar Pradesh. The areas affected by Panama Wilt disease are Katihar and Purnia districts of Bihar, Faizabad, Barabanki, Maharajganj of Uttar Pradesh, Surat of Gujarat and Burhanpur district of Madhya Pradesh.

Banana is cultivated on a large scale in India. Also, the country is one of the largest banana producers in the world. India is known for the cultivation of various banana varieties, including the popular Cavendish banana as well as other regional varieties such as Robusta, Grand Neine, and Poovan. Each variety has its distinct characteristics. In such a situation, if something happens to the banana crop, it directly impacts the income of the farmers. Additionally, Panama Wilt disease has emerged as a new problem for banana farmers across the country. This disease is ruining their crops worth lakhs. 

Panama Wilt Disease

It is a fungal disease. Due to this infection, the banana crop can be completely ruined. Panama wilt is caused by a fungus called Fusarium wilt TR-2, which stunts the growth of banana plants. If we look at the symptoms of this disease, the leaves of the banana plant turn brown and fall. Additionally, the stem also starts rotting. It is considered a very fatal disease, which destroys the entire banana crop. This is a disease caused by fungus, which in the last few years has been seen in many countries of the world including Africa, Taiwan, America, Australia besides India. This disease has destroyed the banana crops of the farmers there. Presently this disease has become a cause of trouble for the farmers of India for some years. 

Also read: Farmer left his job in Switzerland and started banana farming, today the turnover is Rs 100 crore

How to prevent Panama Wilt disease

Regarding the prevention of Panama Wilt disease, this disease can be treated through the collective efforts of scientists and farmers. Scientists say that no effective medicine has been found yet for Panama Wilt disease. However, scientists at CISH have created a drug called ISAR-Fusicant. Farmers of Bihar and other states have benefited greatly from the use of this medicine. CISH has been trying to save farmers' banana crops for the last three years. For this reason, efforts are being made to deliver this medicine to farmers across India.

Panama Wilt disease has affected these states

In our country India, banana is produced in Bihar, Uttar Pradesh, Gujarat, and Madhya Pradesh. The districts affected by Panama Wilt disease are Katihar and Purnia of Bihar, Faizabad, Barabanki, Maharajganj of Uttar Pradesh, Surat of Gujarat and Burhanpur of Madhya Pradesh. In such a situation, the farmers here need to take special care of their banana crop to protect it from this disease.

Farmers are making profits worth lakhs with this amazing method of sowing bitter gourd.

Nowadays, a lot of modernization has been seen in every field. Bitter gourd cultivation can prove to be very effective in increasing the income of farmers. In fact, those who are earning a handsome income of Rs 20 to 25 lakh every year from bitter gourd cultivation. The successful farmer we are talking about is Jitendra Singh, a young farmer from Mahua village of Sarsaul block of Kanpur district of Uttar Pradesh. He has been cultivating improved varieties of bitter gourd in his field for the last 4 years. 

According to farmer Jitendra Singh, earlier the farmers of his area are not able to protect and defend their crops due to stray and wild animals. Because, whatever crops the farmers cultivated in their fields, animals used to eat them. In such a situation, young farmer Jintendra Singh thought of cultivating bitter gourd in his field. Because, bitter gourd is very bitter to eat, due to which animals do not eat it.

Some special things related to bitter gourd cultivation are as follows:

To get good profits from Bitter Gourd Cultivation, farmers should cultivate it in Zaid and Kharif seasons. Also, sandy loam or loamy soil is considered suitable for its cultivation. 

Also read: Important information related to bitter gourd cultivation 

Farmers can do the sowing of Bitter Gourd in two easy ways. Firstly, farmers can sow bitter gourd directly through seeds and secondly through the nursery method. If you cultivate bitter gourd (Karele ki kheti) on the land on the banks of rivers, then you can get good yield of bitter gourd.

Improved varieties of bitter gourd are as follows

To get good yield from bitter gourd cultivation, farmers should plant improved varieties of bitter gourd in their fields. Although, different varieties of bitter gourd are available in the market. But, today we will tell about some special varieties, such as - Hisar Selection, Coimbatore Clove, Arka Harit, Pusa Hybrid-2, Pusa Aushadhi, Pusa Do Moushim, Punjab Bitter Gourd-1, Punjab-14, Solan Green and Solan White. , Priya Ko-1, SDU-1, Kalyanpur Sona, Pusa Shankar-1, Kalyanpur Perennial, Kashi Suphal, Kashi Urvashi Pusa Special etc. are the improved varieties of bitter gourd. 

Also read: Bitter gourd will give profit, stray animals get upset - Complete information about bitter gourd cultivation.

By which method is the farmer cultivating bitter gourd?

Young farmer Jitendra Singh cultivates bitter gourd in his field using 'scaffolding method'. Due to this they get much higher production. The bitter gourd plant is made a scaffold and mounted on it, due to which the vine continues to grow and spreads on the wires of the scaffold. He told that he used wire and wood or bamboo to make scaffolding in the field. This scaffold is quite high. One can pass through it very easily during harvesting. The more the bitter gourd vines spread, the greater the yield. They can produce up to 50 quintals of produce from one bigha of land. He says that making scaffolding neither causes rot in the bitter gourd plant nor does it harm the vines.

How much income can be earned from bitter gourd cultivation?

To get good production from bitter gourd cultivation, the farmer should cultivate its improved varieties. As mentioned above, young farmer Jitendra Singh earlier used to cultivate pumpkin, gourd and chilli in his field, which was badly damaged by stray animals. Therefore he has decided to cultivate bitter gourd. At the same time, today farmer Jitendra is cultivating bitter gourd in 15 acres and is earning huge profits. According to Jitendra, his bitter gourd is generally easily sold at the price of Rs 20 to Rs 25 per kg. Also, many times bitter gourd is sold for Rs 30 per kg. Most of the traders buy bitter gourd from the farm itself. 

He also told that in one acre of field, seeds, fertilizers, preparation of scaffolding along with other works cost Rs 40 thousand. At the same time, they can easily earn an income of Rs 1.5 lakh from this. Jitendra Singh does farming in about 15 acres. In such a situation, if the calculations are done, then he earns about Rs 15-20 lakh from bitter gourd cultivation in one season.