गेहूं की फसल

The Haryana Agriculture Department has issued necessary information related to the Chepa insect in wheat and barley crops. The children and adult leaves of this insect make the plants very weak by sucking juice. At the same time, its development reflects. Wheat and barley crops are most performed by the farmers of India. Because, both these crops are large -scale whole grain crops worldwide.

Wheat and barley are cultivated in Rajasthan, Madhya Pradesh, Bihar, Himachal Pradesh, Gujarat, Uttar Pradesh, Punjab, Haryana and Jammu and Kashmir. Farmers do various types of tasks to achieve great production from their crops. If seen, wheat and barley crops are very prone to various types of diseases and insects. In reality, the attack of Chepa (Al) has been seen more in wheat and barley. Chepa can completely eliminate the crop.

Procedure to protect wheat and barley crop from Chepa (Al)

By the attack of chepa ( al ) on wheat and barley crops , the children and adults  of this insect  sucks the juice from the leaves and make the plants weak .To control it, mix malathion 50 ml E.C. in 200 litres of water and spray it on the crop per acre. Farmers can also contact their nearest Agriculture Department officials to keep their crop safe from this insect.

Also read: Major Ratua disease in wheat crop

What do you understand about Chepa (Al) and what is it?

Chepa is a type of insect, which directly invades wheat and barley crops. If this insect is applied to the plant once, it sucks the plant juice  and weakens it much more. Because of this, the plant does not grow properly.

Most of the Chepa insect crop is seen in the middle of November to February. This insect first engulfs the most delicate and weak parts of the crop. Then gradually spreads inside the entire crop. Chepa insect is seen as a mosquito, it is like yellow, brown or black coloured worms in appearance.

Due to seasonal changes, pests and diseases affecting the standing wheat crop can cause a lot of trouble. Farmers should deal with it by taking the right steps at an appropriate time otherwise the entire crop may go to waste.

Presently wheat crop is grown in the fields. Continuous changes are being seen in the weather. Sometimes it rains and sometimes cold wave continues to wreak havoc, hence due to changes in weather, pests and diseases affecting the standing wheat crop can cause a lot of problems. Farmer brothers should deal with it by taking the right steps on time otherwise the entire crop may go to waste. There is not just one type of disease in wheat but different types of diseases. Farmers are advised to maintain and monitor their crops regularly.

Mahu or Lahi

Mahu or Lahi insects are black, green, and brown with wings and wingless. Its infants and adults suck the juice from leaves, flowers, and earrings. Due to this, there is huge damage to the crop and the crop gets ruined. Let us tell you about the advice given by scientists to save the crop from the attack of this insect.

Also read: Know how to cultivate yellow mustard?

Sow the crop on time.

Do not use insecticides if the number of ladybird wasps is sufficient.

Apply a yellow noose or sticky substance on a yellow tin sheet and make it stand in the field with the support of wood. Flying Lahi will stick to it.

Spray 50 grams of Thiomethoxam 25 percent WG per hectare or Quinalphos 25 percent EC in 2 ml per liter of water.

Harda disease

According to scientists, the possibility of attack and spread of this disease increases due to drop in atmospheric temperature after rain in this season. Brown and yellow spots are found on the leaves and stems of wheat plants. Preventive measures should be taken as soon as the environment becomes favorable for this disease.

Select disease-resistant varieties at the time of sowing.

Before sowing, seed treatment should be done with 2 grams of Carbendazim 50 percent soluble powder or 5 grams of organic fungicide per kilogram of seeds.

Also read: Mustard crop diseases and their prevention measures

As soon as a suitable environment for the fungus is created in the standing crop, spray 2 kg of Mancozeb 75 percent soluble powder, 500 ml of Propiconazole 25 percent EC per hectare, or 1 ml of Tebuconazole EC per liter of water.

Alternaria Blight

Due to Alternaria blight disease, spots are formed on the leaves, which later turn yellow and scorch the edges. To control this disease, spray 2 kg of Macozeb 75 percent soluble powder or 2 kg of Geneve 75 percent soluble powder per hectare.

Kidney disease

In Kalika disease, the black dust of fungus fills the ears in place of the grains. Even a healthy ear gets infected due to fungal spores falling in the air. This is a seed-borne disease. Farmer brothers should keep these things in mind to prevent this disease.

Also read: Farmers producing wheat must be aware of these diseases.

Sow disease-free seeds.

-Sow the seeds after treating them with Carbendizing 50 soluble powder at the rate of 2 grams per kilogram.

-Carefully cover the infested ear along with the grain with a plastic bag and destroy it after cutting.

-Do not use diseased farm produce as seeds.

The Bihar government has set up a 24-hour call center for the convenience of farmers. Here farmers can get solutions to their problems by contacting toll-free number 15545 or 18003456268.

Wheat is sown beginning from October. Wheat farming may be profitable if all aspects of the process, from seeding to harvesting, are done correctly.

As we all know, the Kharif season is currently underway. After harvesting this season's crops, farmers will begin seeding Rabi season crops. Wheat is one of the key Rabi crops, therefore farmers may increase productivity by keeping a few things in mind. India has achieved significant progress in wheat production during the previous four decades. Wheat output has climbed from 12.26 million tonnes in 1964-65 to a record high of 107.18 million tonnes in 2019-20. To ensure food and nutritional security for India's population, wheat output and productivity must be increased on a constant basis. India's population is expected to reach 1.4 billion by 2025.The predicted demand for wheat by 2025 is roughly 117 million tonnes. To attain this aim, new technologies will need to be created. Testing novel kinds with high fertility can help attain optimum output capacity.

Major Wheat producing states in India

For your reference, the northern Ganga-Indus plains are India's most fertile and high-producing wheat areas. In reality, the largest wheat-producing states in this region include Delhi, Rajasthan (save for the Kota and Udaipur divisions), Western Uttar Pradesh, Punjab, Haryana, Uttarakhand's Terai region, Jammu and Kathua districts of Jammu and Kashmir, and Una district of Himachal Pradesh. Ponta valley is included. Wheat is grown on over 12.33 million hectares of land in this area. Wheat production amounts to around 57.83 million tonnes.The average wheat production in this area is 44.50 quintals per hectare. At the same time, by implementing the recommended wheat technologies in front-line wheat demonstrations held on farmers' fields, a yield of 51.85 quintal/hectare may be reached. In recent years, superior wheat cultivars HD 3086 and HD 2967 have been seeded extensively in this area. However, to replace these types, high-production and disease-resistant cultivars such as DBW 187, DBW 222, and HD 3226 have been widely promoted.

Also read: How farmers may increase wheat yields by managing the crop properly.

Use these HYV seeds for high yield

The selection of varieties is a crucial choice in wheat agriculture since it determines how much will be produced. New disease-resistant cultivars with great production capacity should constantly be chosen. For irrigated and timely planting, use DBW 303, WH 1270, and PBW 723; for irrigated and late sowing, use DBW 173, DBW 71, PBW 771, WH 1124, DBW 90, and HD 3059. At the same time, the HD 3298 cultivar has been found for seeding across longer distances. The WH 1142 cultivar may be used for restricted irrigation and timely seeding. Sowing timing, seed rate, and the proper amount of fertiliser. Using cow dung manure at the rate of 4-6 tonnes/acre during field preparation 15-20 days before planting wheat enhances the fertiliser power of the soil.

Sowing is done with zero tillage and turbo happy seeder.

In the paddy-wheat cropping system, planting wheat with zero tillage is a practical and useful practice. After paddy harvesting, wheat is seeded without ploughing using a zero till drill machine, taking use of the land's stored moisture. Where paddy is harvested late. This machine is proven to be really useful there. This gadget is quite beneficial even in water-logged locations. This is the most effective and efficient technique of managing paddy crop residues. This type of wheat planting produces an equivalent or greater yield than traditional sowing while also preventing crop fall.By retaining crop leftovers on the surface, moisture is kept in the root zone of the plants for a longer period of time, thus temperature increases have no negative effect on production and weeds are decreased. Irrigation management is crucial in wheat agriculture.

The need for proper irrigation for wheat cultivation.

Let us tell you that a wheat crop takes five to six irrigations to get maximum productivity. Irrigation should be done based on water availability, soil type, and plant demands. The wheat crop's life cycle is divided into three stages: adventitious roots (21 days), initial node formation (65 days), and grain production (85 days), all of which require watering. If there is enough water for irrigation, the first irrigation should be done on the 21st day, followed by five irrigations spaced 20 days apart. New irrigation systems, such as the sprinkler or drip method, are also particularly effective for wheat farming.

They have been used in poorly irrigated locations for quite some time. However, even in water-rich places, water may be saved by using these methods. It is also possible to obtain good productivity. The Central and State governments also offer funds in the form of subsidies for these irrigation systems. Farmer brothers should use these systems to fulfil their national responsibility for irrigation water management.

After rice, wheat is one of the most important crops grown in India. Wheat is sown in the Rabi season. But for the production of wheat farmers have to go through a lot of difficulties. Mainly farmers have to face losses due to different plant diseases in the wheat crop. There are different types of diseases that wheat crop can catch but the disease that harms the most are rust related diseases. Rust diseases are of three types mainly brown rust,  black rust and yellow rest.

Leaf rust/ Brown rust