फसल

The reason for the flaxseed crop being a multipurpose crop has increased the demand for linseed across India nowadays. Linseed is a precious oilseed crop, which is used to prepare medicines along with various industries. Every part of linseed can be used directly and indirectly in many forms. Oil emanating from linseed seeds is often not used as intake, but in making medicines. Its oil is used to produce varnish, paints and lubricants and used to make ink for pad ink and press printing. Its seeds are used in poultry in funes.

High quality fibre is earned through a stem of flaxseed. At the same time, linen is made from fibre. Linseed cake is used as animal feed for animals giving milk. Also, it is used as a compost due to the proper amount of nutritional elements in Khali. The wooden part of the linseed plant and small fibres are used to make paper.

Use manure and fertiliser like this

Nitrogen 50 kg to achieve great production for unirrigated areas. Phosphorus 40 kg. And 40 kg. 100 kg at the rate of potash and in irrigated areas. Nitrogen, 60 kg. Phosphorus and 40 kg. Use at the rate of potash per hectare. In the unirrigated condition, the complete quantity of nitrogen and phosphorus and potash and half the quantity of nitrogen in the irrigated condition and plenty of phosphorus at the time of sowing 2-3 cm by Chogas. Use below. At the same time, in the irrigated condition, the remaining half of the nitrogen should be used as a dressing after the first irrigation. The use of super phosphate is more beneficial for phosphorus.

Irrigate this way in linseed cultivation

This crop is basically sown in unirrigated form. But, where there is a means of irrigation, there is an increase in production by doing two types of irrigation: the first flowers and the second grain.

Perform Khanpatar control in linseed in this way

Mainly flax seeds have weeds like Kushnil, Hirankhuri, Chatri -Matri, Akra -Akari, Wild carrot, Pyaji, Khartua, Satanashi, Bathua and Senji, etc., farmers should take this measure to control these weeds.

Treat this way for control

For management, the first fidelity should be done after 20 to 25 days of sowing and the second nidai after 40-45 days. Pandymethin 30 percent E.C. for weed management by chemical method in linseed crop. Dissolve in 800-1000 litres of water of 3.30 litres per hectare and spray equally in 2-3 days of sowing from flat fan nazil.

The Haryana Agriculture Department has issued necessary information related to the Chepa insect in wheat and barley crops. The children and adult leaves of this insect make the plants very weak by sucking juice. At the same time, its development reflects. Wheat and barley crops are most performed by the farmers of India. Because, both these crops are large -scale whole grain crops worldwide.

Wheat and barley are cultivated in Rajasthan, Madhya Pradesh, Bihar, Himachal Pradesh, Gujarat, Uttar Pradesh, Punjab, Haryana and Jammu and Kashmir. Farmers do various types of tasks to achieve great production from their crops. If seen, wheat and barley crops are very prone to various types of diseases and insects. In reality, the attack of Chepa (Al) has been seen more in wheat and barley. Chepa can completely eliminate the crop.

Procedure to protect wheat and barley crop from Chepa (Al)

By the attack of chepa ( al ) on wheat and barley crops , the children and adults  of this insect  sucks the juice from the leaves and make the plants weak .To control it, mix malathion 50 ml E.C. in 200 litres of water and spray it on the crop per acre. Farmers can also contact their nearest Agriculture Department officials to keep their crop safe from this insect.

Also read: Major Ratua disease in wheat crop

What do you understand about Chepa (Al) and what is it?

Chepa is a type of insect, which directly invades wheat and barley crops. If this insect is applied to the plant once, it sucks the plant juice  and weakens it much more. Because of this, the plant does not grow properly.

Most of the Chepa insect crop is seen in the middle of November to February. This insect first engulfs the most delicate and weak parts of the crop. Then gradually spreads inside the entire crop. Chepa insect is seen as a mosquito, it is like yellow, brown or black coloured worms in appearance.

Moong farming is rather straightforward when compared to other pulse crops. Using less manure and fertiliser in moong production can result in significant gains. Moong farming is low-cost, and farmers can increase their profitability by generating better cultivars. This pulse has a variety of nutrients that are extremely good for health.

The market price of moong crops is fairly good, therefore farmers will make good earnings. In this essay, we will tell you about several advanced types of moong that you may cultivate to make a high profit.

Moong Varieties with high yield and diversity

Pusa Giant Variety

This kind of moong matures approximately 60-75 days in the spring and 60-65 days in the summer. IARI produced this kind of moong. This mung bean is resistant to the yellow mosaic virus. This moong is black and glossy. This moong is predominantly produced in Haryana, Himachal Pradesh, Rajasthan, and Punjab. After maturity, this moong produces 12-13 quintals per acre.

Also to read: Moong growing is a successful business; understand the proper seeding technique.

Pusa Ratna Variety

Moong of the Pusa Ratna variety matures in 65-70 days. IARI produced this kind of moong. Pusa Ratna tolerates the yellow mosaic used in moong cultivation. This kind of moong is easily cultivated in Punjab and other districts of Delhi NCR.

Pusa 9531

This moong species grows well on both lowlands and hills. This variety's plants mature in 60-65 days and are ready for harvest. Its pods turn light brown after ripening. Furthermore, yellow spot disease is infrequent in this variety. This cultivar yields 12 to 15 quintals per hectare.

Also to read: Pests and illnesses of moong.

H U M -1

Banaras Hindu University developed this kind of moong, which has extremely few pods. This moong cultivar ripens in around 65-70 days. Furthermore, the yellow mosaic disease, which occurs in the moong crop, has little influence on it.

T-44

This kind of moong thrives throughout the Zaid season. This type may be grown well even in the Kharif season. This cultivar ripens within 70-75 days. Also, this variety yields 8-10 quintals per acre.

Also to read: Soybean, cotton, pigeon pea, and moong planting may fall dramatically, affecting production.

Gold 12 /333

This moong is specially produced for the Zaid season. Plants of this cultivar mature two months after seeding. This cultivar yields around 10 quintals per hectare.

Pant Moong -1

This kind of moong may be cultivated throughout both the Zaid and Kharif seasons. Bacterial infections seldom afflict this type of moong. This cultivar ripens within 70-75 days. Pant Moong-1's typical output is 10-12 quintals.

Mustard crops get affected by various diseases. Due to which farmers get less yield. White rust disease causes too much damage to crops.Today in this article we will give you information about prevention of white rust so that you can control this disease in time. 

Some important instruction to prevent white rust in mustard crop are given below : 

Sowing correct seeds :

First of all you have to be cautious about selecting healthy seeds which are free from diseases for sowing the crop. By selecting the healthy seeds, disease will not be there in the crop. 

Sowing crops on time : 

Sowing of mustard should be done on time so that chances of disease in crops will be less. Late sowed crops have more chances of catching diseases. Many times this disease becomes more frequent due to which the half of the yield is reduced to half.

Proper water irrigation : 

Manage water irrigation properly so that water does not accumulate on plants, which will reduce the chances of white rust. The disease becomes more common in crops due to excess moisture. 

Use of appropriate fungicides : 

Use appropriate fungicides for prevention of white rust in mustard. Consult an agronomist and choose safe pesticides.

Caring of crop : 

For taking care of crops, take care of plants from time to time and from the roots. 

Remove affected plants : 

If there are any signs of white rust on any of the plants, uproot them immediately and bury them in the soil to avoid any further spread of the disease. 

Use appropriate technical methods, like managing irrigation and nutrition based on the local conditions, climate and weather conditions. By following the steps, white rust in mustard crops can be prevented. Keep in mind that it is always best to consult the local agricultural department or agronomist to ensure that you have information on control measures best for your area. 

10 improved varieties have been made available in the market for sugarcane farmers. Let us tell you that these improved varieties of sugarcane can be cultivated easily by the farmers of Andhra Pradesh, Telangana, Kerala, Tamil Nadu, Karnataka, Gujarat, Maharashtra, UP, Haryana, Madhya Pradesh and Punjab. Let us today provide you with detailed information regarding these 10 improved varieties of sugarcane in this article.

Sugarcane is a cash crop in India. Farmers also cultivate sugarcane for commercial purposes. Let us tell you that farmers also prepare products like sugar, jaggery, liquor, and ethanol from it. Besides, sugarcane crop also provides good income to the farmers of states like Tamil Nadu, Karnataka, Andhra Pradesh, Punjab, Uttarakhand, Haryana, Uttar Pradesh, Bihar, Maharashtra and Gujarat. Farmers sow sugarcane from the end of October to November and sowing of spring sugarcane is done from February to March. Apart from this, from a scientific point of view, sugarcane crops have been considered a safe crop. The reason for this is that climate change does not have any significant effect on the sugarcane crop.

The government of India released 10 new improved varieties of sugarcane

For your information, let us tell you that keeping all these things in mind, the Government of India has released 10 new varieties of sugarcane after consultation with the Central Seed Committee. The main objective of releasing these varieties is to promote improved varieties of sugarcane for sugarcane cultivation. With this, sugarcane farmers can earn bumper income with higher production.

Know about 10 improved varieties of sugarcane

All these improved varieties of sugarcane are open-pollinated i.e. indigenous varieties. The availability or production of seeds of these varieties is done through them. For this, the best plants are selected and these seeds are produced. Apart from this, one advantage of the seeds of these varieties is that the taste of all these varieties is much better than their hybrid varieties. Let us now know about these 10 improved varieties of sugarcane.

Also read: Complete information about modern sugarcane cultivation

Sugarcane-15 (COLK 16466)

Excellent production will be achieved from the variety Ikshu-15 (COLK 16466). This variety has been approved for the states of Uttar Pradesh, Bihar, West Bengal, and Assam.

Rajendra Sugarcane-5 (COP 11438)

This variety of sugarcane has been approved for Uttar Pradesh, Bihar, West Bengal, and Assam.

Sugarcane Company 18009

This variety has been approved only for the state of Tamil Nadu.

COA 17321

This improved variety of sugarcane has been approved for the state of Andhra Pradesh.

Also read: Very good news has come from the government for sugarcane farmers in Uttar Pradesh.

CO 11015 (Incredible)

This variety gives more production than other varieties. Because more buds emerge in it. This improved variety of sugarcane is suitable for the climate of Andhra Pradesh, Telangana, Kerala, Tamil Nadu, Karnataka, Gujarat, Maharashtra, and Madhya Pradesh.

CO 14005 (Arunima)

The improved sugarcane variety Co 14005 (Arunima) can be easily cultivated in Tamil Nadu, Kerala, Andhra Pradesh, Telangana, Karnataka, Gujarat, Maharashtra and Madhya Pradesh.

Phule Sugarcane 13007 (MS 14082)

The improved sugarcane variety Phule Sugarcane 13007 (MS 14082) can be easily cultivated in Tamil Nadu, Andhra Pradesh, Madhya Pradesh, Chhattisgarh, Maharashtra, Gujarat and Karnataka.

Sugarcane-10 (COLK 14201)

Ikshu-10 (CoLK 14201) variety of sugarcane has been developed by ICAR. Let us tell you that the variety also has the ability to resist red rot disease. This variety suits the climate of Rajasthan, Uttar Pradesh (Western and Central), Uttarakhand (North West region), Punjab, and Haryana.

Sugarcane-14 (COLK 15206) (LG 07584)

Ikshu-14 (CoLK 15206) (LG 07584) variety of sugarcane can be cultivated by farmers of Punjab, Haryana, Rajasthan, Uttar Pradesh (Western and Central) and Uttarakhand (North Western region).

CO 16030 (Karan 16)

Sugarcane variety Co-16030, also known as Karan-16. This variety has been developed by the scientists of Sugarcane Breeding Institute, Karnal. This variety is a great combination of high production and red rot disease resistance. This variety can be produced easily in Uttarakhand, Central and Western Uttar Pradesh, Haryana, Punjab, and Rajasthan.

Due to seasonal changes, pests and diseases affecting the standing wheat crop can cause a lot of trouble. Farmers should deal with it by taking the right steps at an appropriate time otherwise the entire crop may go to waste.

Presently wheat crop is grown in the fields. Continuous changes are being seen in the weather. Sometimes it rains and sometimes cold wave continues to wreak havoc, hence due to changes in weather, pests and diseases affecting the standing wheat crop can cause a lot of problems. Farmer brothers should deal with it by taking the right steps on time otherwise the entire crop may go to waste. There is not just one type of disease in wheat but different types of diseases. Farmers are advised to maintain and monitor their crops regularly.

Mahu or Lahi

Mahu or Lahi insects are black, green, and brown with wings and wingless. Its infants and adults suck the juice from leaves, flowers, and earrings. Due to this, there is huge damage to the crop and the crop gets ruined. Let us tell you about the advice given by scientists to save the crop from the attack of this insect.

Also read: Know how to cultivate yellow mustard?

Sow the crop on time.

Do not use insecticides if the number of ladybird wasps is sufficient.

Apply a yellow noose or sticky substance on a yellow tin sheet and make it stand in the field with the support of wood. Flying Lahi will stick to it.

Spray 50 grams of Thiomethoxam 25 percent WG per hectare or Quinalphos 25 percent EC in 2 ml per liter of water.

Harda disease

According to scientists, the possibility of attack and spread of this disease increases due to drop in atmospheric temperature after rain in this season. Brown and yellow spots are found on the leaves and stems of wheat plants. Preventive measures should be taken as soon as the environment becomes favorable for this disease.

Select disease-resistant varieties at the time of sowing.

Before sowing, seed treatment should be done with 2 grams of Carbendazim 50 percent soluble powder or 5 grams of organic fungicide per kilogram of seeds.

Also read: Mustard crop diseases and their prevention measures

As soon as a suitable environment for the fungus is created in the standing crop, spray 2 kg of Mancozeb 75 percent soluble powder, 500 ml of Propiconazole 25 percent EC per hectare, or 1 ml of Tebuconazole EC per liter of water.

Alternaria Blight

Due to Alternaria blight disease, spots are formed on the leaves, which later turn yellow and scorch the edges. To control this disease, spray 2 kg of Macozeb 75 percent soluble powder or 2 kg of Geneve 75 percent soluble powder per hectare.

Kidney disease

In Kalika disease, the black dust of fungus fills the ears in place of the grains. Even a healthy ear gets infected due to fungal spores falling in the air. This is a seed-borne disease. Farmer brothers should keep these things in mind to prevent this disease.

Also read: Farmers producing wheat must be aware of these diseases.

Sow disease-free seeds.

-Sow the seeds after treating them with Carbendizing 50 soluble powder at the rate of 2 grams per kilogram.

-Carefully cover the infested ear along with the grain with a plastic bag and destroy it after cutting.

-Do not use diseased farm produce as seeds.

The Bihar government has set up a 24-hour call center for the convenience of farmers. Here farmers can get solutions to their problems by contacting toll-free number 15545 or 18003456268.

Barley can be grown on sandy to moderately loamy soil. But for its good production we should use fertile soil and proper irrigation. Barley can be grown on all sorts of different land. 

Time for sowing

For your information the seeds use for sowing should be disease free, certified and should be off the correct variety according to the reason they are being planted in. The seeds should not have any types of adulteration or mix with any other type of seed. Before sowing the seeds should be tested and germinated before hand. Barley is a Ruby crop which is grown in winter. Generally it is sown from October to December.

Irrigation

In areas without irrigation seeds should be sown from 20th October to 10th November. Whereas in the irrigated regions seeds should be sown by 25th November. If you are growing Barley late then it should be sown by 15 December.

Seeds and seed treatment

80 to 100 kg seed per hectare is enough for Barley production. Seed drill can be used and manually  spreading seeds can also be done. Barley should be planted in lines separated by the distance of 20 to 25 CM and the seeds should be 5 to 6 CM deep in soil. In non irrigated regions seeds should be fixed to 8 cm Deep. For diseases which could develop from the seeds seed treatment is necessary. To protect the seeds from open skirt seeds should be treated with 2 gram Baviston Or Vitawax per 1 kg seed. To control closed skirt thirum and Baviston/vitavax in the ratio 1:1 should be mixed 2.5gm per kg. 

Different varieties to grow in irritated and non irritated regions

Different types of good quality barley for example Amber, Jyoti, Azad, K 141,RD 2035, RD 2052,RD 2503,RD 2508, RD 2552,RD 2559, RD 2624, RD 2660, RD 2668, RD 2660,RD 2668,RD 2660, Haritma, Preeti, Jagriti, Lakhan, Manjula, RS 6, Narender jo 1,Narender jo 2, Narender jo 3, K603, NDB 1173, SO 12. Other varieties without cover are K1149(geetanjali), Dilma, Narendra jo 4(NDB 943) 

Different varieties for barren land

Azad, K-141, J.B. 58, Rd. 2715, Rd. 2786, P.L. 751, H.B.L. 316, H.B.L. 276, B.L.B. 85, B.L.B. 56 and NDB for saline and alkaline lands. 1173, Rd. 2552, RD 2794, Narendra Jau-1, Narendra Jau-3.

Improved premium varieties for malt and beer

Pragati, Tambhra, DL 88 (6 lane), RD 2715, DWR 28 and Rekha (2 lane) and D.W.R. 28 and other species like D.W.R.B.91, D.W.R.U.B. 52, B.H. 393, P.L. 419, P.L. 426, K. 560, K-409, N.O.Rajau-5 etc.

How to use fertilizer in Barley production.

Use of fertilizer is better when done after soil testing. For areas without irrigation 40 kg nitrogen, 20 kg Phosphorus and 20 kg potash per hectare should be used. For irrigated land 60 kg nitrogen, 30 kg Phosphorus and 20 kg potash per hectare should be used and for malt varieties 80 kg nitrogen, 40 kg Phosphorus and 20 kg potash per hectare should be used. For Barren as well as lately planted barley it is recommended to use 30 kg nitrogen 20 kg phosphate and 20 to 25 kg zinc sulphate per hectare.

Farmers may make good money by growing sweet corn. It is quite popular both in India and overseas. Everyone remembers the taste of sweet corn, regardless of the season. Sweet corn is consumed with relish, especially on mountain hikes and during rainy seasons. Let us explain that sweet corn is a sweet kind of maize. It is picked in the milky stage, before the crop is ready. Sweet corn is immensely popular both in India and overseas. In such cases, farmer brothers can make a significant profit by farming it.

How is sweet corn grown?

Sweet corn farming is quite similar to maize cultivation. Sweet corn agriculture involves harvesting the maize crop before it is ready. As a result, farmers receive a significant revenue immediately. Farmers that cultivate flowers alongside sweet corn can earn twice as much money by co-cropping marigold, gladiolus and spices. Apart from that, you may grow spinach, peas, cabbage and coriander on the field.

Also to read: These low-cost maize crops are as nutritious as milk.

Avoid storing sweet corn for long time

Harvesting sweet corn is a straightforward operation. Let us tell you that the crop is ready for harvest when a milky material begins to emerge from the maize. Harvest sweet corn in the morning or evening to preserve the harvest fresh for longer. After harvesting is completed, sell it in the market. Sweet corn loses sweetness when stored for an extended period of time.

Farmers should take care of these things

When cultivating maize, you should only use improved kinds.

Insect-resistant types should ripen quickly.

Ensure a suitable drainage system during field preparation to prevent waterlogging of the crop.

Sweet corn is farmed across India, although the biggest output occurs in Uttar Pradesh.

Sweet corn may be sown in both the Rabi and Kharif seasons.

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Farmers expect a decent harvest from groundnut planting when they can eliminate white braid disease in groundnut crops. Whiteflies are omnivorous insects that live on the soil.These are also referred to as root braids. Let us inform you that white braided insects feed on organic substances found in soil and plant roots. Aside from groundnuts, white braided potatoes, walnuts, tobacco, and other oilseeds, pulses, and vegetable crops obtain their sustenance by attacking the roots of guava, sugarcane, coconut, and betel nuts. Whiteflies can cause a 20-80% loss in the groundnut crop.

When does the incidence of whiteflies peak?

Normally, white threads are visible all year. However, their activity becomes more obvious during the wet season. Adult males congregate in huge numbers for mating during the first monsoon rains in mid-May or June. Females found in and near the fields return to the earth in the early morning. Also, they begin to lay eggs. They then return to the soil to complete their life cycle. The earth remains inert at a depth of roughly one metre until the monsoon rains arrive.

Also  read: Prevent the pests and illnesses that most impact the groundnut crop in this manner.

Symptoms of white-braided infection in groundnut field

Because this insect lives underground, the damage it does is often overlooked. Infected plants seem yellow and wilted. In such a case, the plant ultimately dries out and may be readily removed from the ground. Plants perish with strong infestations. Also, dead plants appear in spots throughout the fields. Whiteflies also consume plant roots, destroying them. Braids cause a significant loss in groundnut productivity. Adult moths are the first to create holes in leaves at night. They then consume the whole leaf with the exception of the middle leaf's central vein.

White braided pest control in a groundnut crop.

Let us inform you that if a whitefly infestation occurs in any location, it cannot be managed by a single farmer. To do this, the farmer brothers as a society must take preventive actions. White hair management is only attainable through a community-based approach.

Also  read: Mungfali Ki Kheti: Detailed information on peanut/groundnut cultivation.

White Braided Adult Management

After the first rain, use one light trap per acre.

Cut down trees near fields in flood-prone locations. Also, trim and remove the shrubs around the field.

Spray pesticides such as Imidacloprid 17.8 SL @ 1.5 ml/lit or Monocrotophos 36 SL @ 1.6 ml/litre on trees and shrubs at sunset.

Gather fallen strands near the trees and dispose of them.

White Braided Pest Management

If water is available, sow early.

Farmer brothers should utilise better-decomposed organic manure.

Farmer brothers should undertake thorough ploughing in the summer to expose the pupae to direct sunlight.

Pay extra attention to preserving tiny birds, which feed on these whitetails.

Before planting, incorporate carbofuran 3 cg @ 33.0 kg/hectare or phorate 10 cg @ 25.0 kg/hectare into the soil.

Spraying pesticides such as Thiamethoxam 25 WS @ 1.9 litres/ha or Fipronil 5 FS @ 2.0 litres/ha along the sowing lines in whitefly-infested fields. Use.

Before planting, treat seeds with Chlorpyrifos 20 EC at 6.5-12.0 ml/kg or Imidacloprid 17.8 SL at 2.0 ml/kg.

When adult whiteflies are detected in the crops, spray Chlorpyrifos 20 EC @ 4.0 litres/hectare or Quinalphos 25 EC @ 3.2% litres/hectare in the roots of the crops.

Groundnut variety D.H. 330 can be cultivated even in areas with low water availability. Groundnut is grown in states like Madhya Pradesh, Tamil Nadu, Gujarat, and Karnataka. Due to drought in these states, farmers face a lot of challenges in peanut production. Due to less rainfall here, the yield of groundnut is less. Besides, the income of the farmer brothers is also less. In such a situation, today we have the peanut variety D.H. We are going to give information about 330, which requires less water for its cultivation.

When is groundnut sown?

For your information, let us tell you that peanuts are sown in July. It starts germinating 30 to 40 days after sowing. After flowering, pods start appearing in it. If there is a possibility of low rainfall and drought in your area, its productivity will not decline. For this, 180 to 200 mm of rainfall is sufficient.

Soil preparation for groundnut cultivation

To prepare the soil, irrigate it once after plowing the field. After sowing, when the plants start producing pods, cover the soil around the roots of the plants. Due to this, pods are produced well. Soil preparation is very important for better crop productivity.

 Also read: Prevent the pests and diseases that most affect the groundnut crop in this way

How to get good production of peanuts?

Farmers can spray organic fertilizers at the time of sowing the crop to increase the production of groundnut. Apart from this, mix Indole Acetic in 100 liters of water and keep spraying it on the crop from time to time.

Also read: Prevention of white braided pest is very important for good yield of groundnut.

Protection of groundnut crops from diseases

There is a high possibility of collar rot disease, tick disease, and termite attack in groundnut crops. For this, fungicides like Carbendazim, Mancozeb, and a 2.5 kg quantity of Manganese Carbamate should be mixed in 1000 liters of water and sprayed about 4 to 5 times at intervals of 15 days. Farmer brothers were given this variety of groundnut by D.H. For best production from the sowing of 330 and information related to any disease, take advice from agricultural experts and scientists.

Farmers, the rabi season is coming. This time in the rabi season, you can get a very good yield from the improved variety of peas. Agricultural scientists of India keep preparing new varieties for the best varieties. In this series, some of the best varieties of peas have been developed by Kashi Nandini Indian Vegetable Research Institute of Varanasi. There are many types of crops in India, which give good production to the farmers at a low cost and in a short time. By adopting all these crops in their fields, farmers can earn big profits in just a few months.

Farmers can also earn a lot of profit from the cultivation of vegetables

For your information, let us know that vegetable crops are also included in such crops, which can benefit the farmer by thousands and lakhs. If seen, farmers can earn a very fat yield in 50 to 60 days by sowing peas alone in the middle of Kharif and Rabi seasons in their fields. As we all know, there is always a demand for peas in the market of the country and abroad. In view of such a high demand for peas, agricultural scientists of the Indian Vegetable Research Institute of the Indian Council of Agricultural Research (ICAR) have developed many spectacular varieties of peas. Which will give the farmer a very good production as well as the best profit in the market.

Also read: Detailed information about important aspects related to pea cultivation

Kashi Agate

The average weight of peas of this variety is 9-10 g. Let me tell you that its seeds are very sweet in consumption. Farmers can harvest its beans after 55-60 days of sowing. Then farmers easily get an average yield of 45-40 per acre from it.

Kashi Mukti

This magnificent and improved variety of peas is disease resistant to powdered acidity. This peas are very sweet. This variety gives a very good yield to the farmers by late ripening compared to all other varieties. If seen, each pod of Kashi Mukti variety contains 8-9 grains. With this, the farmer brothers get the best yield up to 50 quintals.

Also read: How to sow and care for peas

Arkell Peas

It is an exotic species, whose farmers get 40-50 quintals per acre from each pod. The number of seeds in each pod is found to be 6-8.

Kashi Nandani

This variety of peas has been developed by the Kashi Nandini Indian Vegetable Research Institute in Varanasi. You will see this pea plant up to 45-50 cm tall. Also, the yield of the first beans will start to come about 60-65 days after sowing. The average yield of green beans of its variety is 30-32 quintals per acre. Also, 5-6 quintals per acre is earned from seed production. This variety of peas is very good for the farmers of Jammu and Kashmir, Himachal Pradesh, Uttaranchal, Punjab, Uttar Pradesh, Jharkhand, Karnataka, Tamil Nadu, Kerala, Jammu and Kashmir and Himachal Pradesh.

Also read: Health secrets hidden in butterfly pea (Aparajita) flowers, helpful in making blue tea, earning opportunities immense

Kashi Uday

The plants of this variety are green in the whole way. Also, it has small lumps and 8-10 pods per plant, with each pod having 8 to 9 seed numbers. Farmers can earn 35-40 quintals of green beans per acre from this variety. Farmers can easily pluck not one but two to three times with this variety.

Peas are sown by farmers in the Rabi season from October. Today we are going to give you information about some of its major advanced varieties. Farmers can sow the varieties of peas prepared in a short period of time from the last week of September to October. With its cultivation, farmers can double their income. Let us explain that these are the major crops of Kashi Nandini, Kashi Mukti, Kashi Uday and Kashi early crops. Their speciality is that they are cooked and ready during 50 to 60 days. This makes the field empty quickly. After this, farmers can easily sow other crops. Farmers can sow pea species prepared in a short period of time from the last week of September to October.

Advanced variety of peas
Advanced variety of peas Kashi Nandini

This variety was developed in the year 2005. It is cultivated in Jammu and Kashmir, Himachal Pradesh, Jharkhand, Karnataka, Tamil Nadu, Kerala, Uttar Pradesh, Uttaranchal and Punjab. With this, an average of 110 to 120 quintals can be produced per hectare.

Also read: Detailed information about important aspects related to pea cultivation

Advanced variety of peas Kashi liberation

This variety is mainly considered favourable for Jharkhand, Uttar Pradesh, Punjab and Bihar. For your information, let us  tell you that it can lead to 115 quintals per hectare. Its legumes and grains are quite large. The main thing is that there is a lot of demand abroad.

Advanced variety of peas Kashi early

This variety is cooked in a 50 -day time period.Its beans are straight and deep. The length of its plants ranges from 58 to 61 cm. Its 1 plant can cost 9 to 10 legumes. This can lead to yield of 95 to 100 quintals per hectare.

Also read: let's know how to sow peas and take  care of them

Advanced variety of peas Kashi rise

For your information, let us tell you that this species was prepared in the year 2005. Its specialty is that the length of its pod is 9 to 10 centimetres. It is mainly cultivated in Uttar Pradesh, Bihar and Jharkhand. This can provide yield of up to 105 quintals per hectare. For your information, let us tell you that by its cultivation, farmers can double their income. Kashi Mukti, Kashi Udaya, Kashi Aghati and Kashi Nandini are prominent among them. Their special thing is that it is ready within 50 to 60 days. This makes the field empty quickly. After this, farmers can easily sow other crops.